Product Overview

The Winco K-60P Steak Knife is a versatile and durable essential for any professional kitchen or high-volume dining establishment. Featuring a sharp 5-inch stainless steel blade with a precision pointed tip, this knife is specifically designed to easily pierce and navigate through steaks, chops, and dense proteins. Its balance of performance and affordability makes it a go-to choice for steakhouses, diners, and busy catering operations.

Equipped with a rugged black polypropylene handle, the K-60P is built to withstand the intense demands of daily commercial use. The handle is moisture-resistant and ergonomically shaped to provide a secure, comfortable grip even during heavy service. As an NSF-listed product, it meets the highest standards for public health and sanitation, ensuring it remains a safe and reliable tool for your business.

Key Features

• Precision Pointed Tip: The 5-inch blade features a sharp, pointed end, making it effortless to pierce and slice through thick cuts of meat with accuracy.

• Durable Polypropylene Handle: The textured black handle is impact-resistant and engineered to survive the high-heat sanitation cycles of commercial dishwashers.

• Hygienic NSF Certification: Certified by the NSF for use in professional food service, ensuring the materials and construction prevent bacteria buildup.

• Industrial Strength: Designed for heavy-duty restaurant environments, the blade-to-handle seal is reinforced for long-lasting stability.

• Sold by the Dozen: Conveniently packaged in quantities of 12, allowing for cost-effective inventory management and outfitting large dining rooms.

Specifications

• Brand: Winco

• Model Number: K-60P

• Blade Length: 5 Inches

• Blade Tip: Pointed

• Handle Material: Black Polypropylene

• Certification: NSF Listed

• Quantity: 12 Knives per Pack (1 Dozen)

• Maintenance: Wash before first use; dishwasher safe