Product Overview

The Comas Bilbao Steak Knife brings crisp geometric lines, heavy-duty cutting power, and high-performance European engineering directly to your premium protein and main course service. Part of the beautifully structured Bilbao Collection, this commercial-grade steak knife features a commanding 8.8-inch length ($\approx 22.4\text{ cm}$) with a sleek, clean handle profile designed to provide excellent leverage and feel perfectly balanced in the hand. Proudly crafted by Comas—Spain’s premier hospitality-grade flatware specialist—this professional steak knife is meticulously engineered to meet the intense, high-turnover demands of busy steakhouses, upscale dining rooms, and fine catering operations while projecting a sleek, contemporary aesthetic.

Forged from premium, high-density 18/10 stainless steel, the Bilbao series delivers exceptional structural strength and long-lasting durability. The blade is specially hardened and finished with a razor-sharp, precision-serrated edge engineered to glide effortlessly through thick cuts of beef, pork chops, and poultry without tearing or shredding. Thanks to its premium alloy composition, this knife maintains its excellent cutting edge and lustrous, deep mirror finish over thousands of rigorous commercial service cycles, resisting rust, food-acid corrosion, and physical bending under heavy-duty kitchen conditions.

Key Features

• Contemporary Architectural Styling: Part of the celebrated Bilbao flatware line, featuring clean, modern geometric lines that complement upscale steakhouse plates, main course porcelain, and contemporary table settings.

• Premium 18/10 Stainless Steel Forging: Composed of 18% chromium for advanced rust protection and 10% nickel for a deep, silver-like brilliance that remains radiant over long-term operations.

• High-Performance Serrated Blade: Engineered with a hardened steel blade and a precision-serrated cutting edge that cuts cleanly through proteins while preserving juices and presentation.

• Balanced Weight & Leverage: Designed with an elongated handle profile and a solid 8.8" weight distribution that provides diners with comfortable, stable handling and efficient cutting leverage.

• Scratch & Corrosion Shielding: Highly resilient against aggressive meat juices, food-acid exposure, water spots, and surface scoring from contact with other metal flatware pieces in back-of-house sorting bins.

• High-Volume Cleanability: Built completely to withstand the rigorous thermal and chemical demands of high-powered industrial dishwashers without losing its deep mirror luster or cutting edge.

Specifications

• Brand: Comas

• Collection: Bilbao

• Item Type: Steak Knife / Dinner Knife

• Length: 8.8 Inches ($\approx 22.4\text{ cm}$)

• Material: 18/10 Stainless Steel

• Finish: Mirror Polish

• Blade Edge: Precision Serrated

• Style: Modern Minimalist

• Origin: Made in Spain

• Quantity: 12 Knives per Case